Spring 2010 Class Schedule (CRC)



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NUTRI 300    Nutrition    3 Units

Prerequisite: None.
General Education: AA/AS Area III(b); CSU Area E1
Course Transferable to UC/CSU
Hours: 54 hours LEC
Description: This course includes the basic principles of nutrition, sources and functions of the nutrients in all stages of the life cycle, nutrition as a world problem, and consumer problems related to food. The course will emphasize topics such as weight loss, sports nutrition, food safety, the diet-disease relationship, global nutrition and analysis of special nutritional requirements and needs during the life cycle, among others. An evaluation of personal dietary habits using current dietary guidelines and nutritional assessment methods will also be completed to help students assess their own nutritional health.

Schedule: Full Term, Jan 16-May 19
MW        09:00AM-10:20AM LEC T.Hagenburger        CRC MAIN T 113A          20041 
Textbook
MW        10:30AM-11:50AM LEC T.Hagenburger        CRC MAIN L 112           20081 Textbook
Class 20081 is an interactive television course.
Students not in classroom must phone in at beginning of class hour. Attendance number is (916) 691-7600. Testing is done on campus. For more information about interactive television classes please visit www.crc.losrios.edu/de

MW        07:30AM-08:50AM LEC T.Hagenburger        CRC MAIN T 113A          20083 Textbook
F         08:00AM-11:15AM LEC T.Hagenburger        CRC MAIN T 113A          20537 Textbook
TBA       TBA             LEC D.Wassmer            CRC MAIN Online          20491 Textbook
The above number 20491 is an Online class. Web address: www.crc.losrios.edu/de
Contact instructor, Dana Wassmer at wassmed@crc.losrios.edu
Students who are enrolled or on the wait list must e-mail instructor by January 09, 2010.
In order to take this class, students must either use the CRC Main Campus Computer Lab located in LRC 204 OR have access to an IBM type PC computer with the following minimum requirements: 1) Connection to the Internet AND 2) e-mail account

M         06:30PM-09:55PM LEC K.Wise               CRC MAIN T 115           20085 Textbook
TBA       TBA             LEC A.Dimond             CRC MAIN Online          20539 Textbook
The above number 20539 is an Online class. Web address: www.crc.losrios.edu/de
Contact instructor, Alison Dimond at dimonda@crc.losrios.edu
Students who are enrolled or on the wait list must e-mail instructor by January 09, 2010.
In order to take this class, students must either use the CRC Main Campus Computer Lab located in LRC 204 OR have access to an IBM type PC computer with the following minimum requirements: 1) Connection to the Internet AND 2) e-mail account

TBA       TBA             LEC A.Dimond             CRC MAIN Online          20945 Textbook
The above number 20945 is an Online class. Web address: www.crc.losrios.edu/de
Contact instructor, Alison Dimond at dimonda@crc.losrios.edu
Students who are enrolled or on the wait list must e-mail instructor by January 09, 2010.
In order to take this class, students must either use the CRC Main Campus Computer Lab located in LRC 204 OR have access to an IBM type PC computer with the following minimum requirements: 1) Connection to the Internet AND 2) e-mail account


NUTRI 310    Cultural Foods of the World    3 Units

Prerequisite: None
Advisory: LIBR 318
General Education: AA/AS Area VI
Course Transferable to UC/CSU
Hours: 54 hours LEC
Description: This course compares various western and non-western culture food customs and patterns including their social, religious, economic and aesthetic significance. Ethnocentrism, gender-related stereotypes, and racism as they relate to the availability, distribution, and preparation of food throughout the world will also be compared. The nutritional status of various cultures as it relates to geographic agricultural and socioeconomic factors will be studied.

Schedule: Full Term, Jan 16-May 19
TBA       TBA             LEC D.Wassmer            CRC MAIN Online          21237 
Textbook
The above number 21237 is an Online class. Web address: www.crc.losrios.edu/de
Contact instructor, Dana Wassmer at wassmed@crc.losrios.edu
Students who are enrolled or on the wait list must e-mail instructor by January 09, 2010.
In order to take this class, students must either use the CRC Main Campus Computer Lab located in LRC 204 OR have access to an IBM type PC computer with the following minimum requirements: 1) Connection to the Internet AND 2) e-mail account


NUTRI 356    Preparation for a Career in Dietetics    1 Unit

Prerequisite: NUTRI 351 with a grade of "C" or better
Course Transferable to CSU
Hours: 18 hours LEC
Description: This course is designed to provide the student with increased knowledge and understanding of the field of dietetics. The course will examine the current public policy and legislation related to the profession. An emphasis will be place on ethical and professional behaviors, the completion of a student portfolio, continuing education requirements, development of a professional development portfolio and the process of registration eligibility. This course can be taken two times for credit.

Schedule: Full Term, Jan 16-May 19
TBA       TBA             LEC D.Wassmer            CRC MAIN Online          21769 
Textbook
The above number 21769 is an Online class. Web address: www.crc.losrios.edu/de
Contact instructor, Dana Wassmer at wassmed@crc.losrios.edu
Students who are enrolled or on the wait list must e-mail instructor by January 09, 2010.
In order to take this class, students must either use the CRC Main Campus Computer Lab located in LRC 204 OR have access to an IBM type PC computer with the following minimum requirements: 1) Connection to the Internet AND 2) e-mail account


NUTRI 360    Medical Nutrition Therapy    2 Units

Prerequisite: NUTRI 340 with a grade of "C" or better
Corequisite: NUTRI 361
Advisory: BIOL 102 and 310
Course Transferable to CSU
Hours: 36 hours LEC
Description: This course studies medical nutrition therapies as they are used in health care facilities. The emphasis will be on modification of diets for various dietary needs, nutritional screening, assessment, care plan, education, and medical charting. In addition, students will also examine the role of the Diet Technician and Registered Dietitian in the health care setting.

Schedule: Full Term, Jan 16-May 19
TBA       TBA             LEC D.Wassmer            CRC MAIN Online          21525 
Textbook
The above number 21525 is an Online class. Web address: www.crc.losrios.edu/de
Contact instructor, Dana Wassmer at wassmed@crc.losrios.edu
Students who are enrolled or on the wait list must e-mail instructor by January 09, 2010.
In order to take this class, students must either use the CRC Main Campus Computer Lab located in LRC 204 OR have access to an IBM type PC computer with the following minimum requirements: 1) Connection to the Internet AND 2) e-mail account


NUTRI 361    Medical Nutrition Therapy Practicum    4 Units

Prerequisite: NUTRI 340 and 351 with grades of "C" or better
Corequisite: NUTRI 360
Advisory: BIOL 102 and 310
Course Transferable to CSU
Hours: 216 hours LAB
Description: This course should be taken in conjunction with NUTRI 360 Medical Nutrition Therapy or the equivalent from transferring colleges/universities. This course provides clinical experiences in dietary/nutrition departments of participating acute hospitals and/or long-term care facilities. The clinical experience is performed under the provision of a Registered Dietitian or authorized persons. Students must have a TB clearance and any other immunization required by the clinical facility. Students must have an established Agency Agreement with a sponsoring site prior to the beginning of the first day of class. Contact the Career and Technology Main Office for information about the Agency Agreement.

Schedule: Full Term, Jan 16-May 19
TBA       TBA             LAB D.Wassmer            CRC MAIN Online          21239 
Textbook
The above number 21239 is an Online class. Web address: www.crc.losrios.edu/de
Contact instructor, Dana Wassmer at wassmed@crc.losrios.edu
Students who are enrolled or on the wait list must e-mail instructor by January 09, 2010.
In order to take this class, students must either use the CRC Main Campus Computer Lab located in LRC 204 OR have access to an IBM type PC computer with the following minimum requirements: 1) Connection to the Internet AND 2) e-mail account


NUTRI 370    Food Service Management    2 Units

Prerequisite: None
Corequisite: NUTRI 380
Course Transferable to CSU
Hours: 36 hours LEC
Description: The course will study the organization, planning, and control of production for a quantity culinary operation. This course also examines the process and importance of food service functions such as menu planning and pricing, scheduling of staff and production, portion and temperature control, recipe standardization and scaling, and elements of culinary layout and design.

Schedule: Full Term, Jan 16-May 19
TBA       TBA             LEC T.Hagenburger        CRC MAIN Online          21241 
Textbook
The above number 21241 is an Online class. Web address: www.crc.losrios.edu/de
Contact instructor, Timaree Hagenburger at hagenbt@crc.losrios.edu
Students who are enrolled or on the wait list must e-mail instructor by January 09, 2010.
In order to take this class, students must either use the CRC Main Campus Computer Lab located in LRC 204 OR have access to an IBM type PC computer with the following minimum requirements: 1) Connection to the Internet AND 2) e-mail account


NUTRI 380    Food Service Practicum    4 Units

Prerequisite: CAM 301 or NUTRI 330 with a grade of "C" or better
Corequisite: NUTRI 370
Course Transferable to CSU
Hours: 18 hours LEC ; 162 hours LAB
Description: This course should be taken in conjunction with NUTRI 370 or the equivalent from transferring colleges/universities. The course is designed to provide students with the field study and fieldwork involving practical experiences in food service facilities. This course includes 162 hours of clinical experience in the dietary departments of participating acute hospitals, long-term care facilities, and/or other large food production sites. The clinical experience is performed under professional supervision. Students are required to have TB clearance and any other immunization required by the clinical facilities. Students must have an established Agency Agreement with a sponsoring site prior to the beginning of the first day of class. Contact the Career and Technology Main Office for information about the Agency Agreement.

Schedule: Full Term, Jan 16-May 19
TBA       TBA             LEC T.Hagenburger        CRC MAIN Online          21243 
Textbook
TBA       TBA             LAB T.Hagenburger        CRC MAIN Online            
The above number 21243 is an Online class. Web address: www.crc.losrios.edu/de
Contact instructor, Timaree Hagenburger at hagenbt@crc.losrios.edu
Students who are enrolled or on the wait list must e-mail instructor by January 09, 2010.
Student liability insurance and an established agency agreement are required for this course. Additional information available the first week of class or by e-mailing instructor before the start of the semester.
In order to take this class, students must either use the CRC Main Campus Computer Lab located in LRC 204 OR have access to an IBM type PC computer with the following minimum requirements: 1) Connection to the Internet AND 2) e-mail account

Spring 2010 Class Schedule

Updated: July 30, 2010